Vegetables & Fruits

Brine cucumber in vinegar with toasted chili flakes, garlic, sweet onion, dill and yellow mustard seed and you will get angry cukes. These spicy dill pickles, or spicy slices of cucumber will make your next sandwich pop. A lot of flavor and a crunchy... read more

Owner Nick Melvin, an Atlanta-based farm-to-table chef, grew up with pickling and used it throughout is culinary career and is still using it. At Doux South they only use fresh vegetable, natural ingredients and no preservative. Chow Chow or pickled... read more

A refreshing flavorful tomato that will be a great ingredient in a pasta sauce, on your pizza, or as a snack. These cherry tomatoes are not really tipsy, they're just comfortable pickled in a red wine, basil and garlic brine.... read more

French Cornichons are Baby Sour Gherkin, very small cucumbers, pickled with salt, vinegar, onions and spices; the traditional French way. They are the perfect pairing for pates, ham, sausages and other meats, fish, hors d'oeuvres; they are used in salads... read more

These Mean Beans are prize-winning crispy beans are pickled with cayenne and fresh dill and have an unusually fresh flavor. They come with extra heat. Wrap some beans in thinly sliced salami for a festive hors d’oeuvre, add a couple of beans and a dash... read more

The flavor of these Mean Green Tomatoes is explosive; they are pickled with sweet yellow onions, turmeric, and toasted chili flakes. Try them on your sandwich, burgers love these tomatoes, or in salads, pasta sauce. When you like Southern food, these... read more

Atlanta-based Pickled Pink products are jarred by hand, using the freshest and most imaginative ingredients. Their pickled products are as Southern as they are sophisticated and as sweet as they are sassy. The Perfectly Pickled Peaches are as Southern as... read more

Smokra is a knockout healthy snack and a great addition to an appetizer plate. Spanish smoked paprika gives the okra a deep, zesty flavor. It has a vibrant taste and firm texture, so wrap Smokra in ham and halve it diagonally for a tasty treat. Use the... read more

Divina's Stuffed Grape Leaves are tender and delicious. The leaves are early harvest Sultana varietal grape leaves filled with long-grain Italian rice. Sweet and tender with lemon and herb finish. These stuffed grape leaves are commonly known as Dolmas,... read more

The Roasted Yellow Peppers are imported from the finest small Turkish farms and artisans at the Mediterranean. They whole Florina fire-roasted peppers are meatier and sweeter than bell peppers. Use it as an appetizer or as an ingredient that adds... read more