Anchovies in Olive Oil

Picture of anchovies in olive oil
In Stock
Approx. Weight: 3.3 oz.
Was $11.47 Now: $9.98

These anchovies fillets are smooth and have a firm textured with a rich almost buttery taste, they're cured in rock salt for 6 months before being knife-trimmed and filleted by hand.

These are top grade anchovies from the Bay of Biscay that lies along the western coast of France and the northern coast of Spain.

Country: Spain
Imported: Yes

This item usually ships from our Atlanta facility one business day after the day the order is processed.

Ingredients: Anchovies, olive oil, salt.