The quality of a Basil Pesto depends on its prime ingredient, basil and when this prime ingredient is cultivated in the Italian Ligurian region, we have a Pesto all Genovese. The region of Liguria proves to be ideal for basil farming; a mild climate, abundant sunshine and sea breeze.
This bright green sauce pairs well with gnocchi, trofie pasta, on your avocado sandwiches, bruschetta, and more.
This item usually ships from our Atlanta facility one business day after the day the order is processed.
Ingredients: Olive oil, cashews (tree nuts), "Basilico Genovese DOP" basil 22%, sea salt, pine nuts (tree nuts).