Dry Pasta

Cavatelli Pasta a relatively small pasta shell that curved and the long side is rolled, kind of resembles tiny hot dog buns. It is a pasta from the southern regions of Italy. This pasta shape is often served with thicker sauces and does also great in... read more

Vesuvio is a short twisted pasta that pairs wonderful with smooth sauces or ones with small pieces of meat and/or vegetables as the ridges of the 'mountain' shaped pasta will fill up. Afeltra pasta is artisan, handmade and extruded through bronze, the... read more

If you were looking for a pasta that catches your delicious sauce, even the ones with small tiny pieces of meat and vegetables, look no further, Zucca will do the trick. Zucca, Italian for pumpkin, pasta has indeed the shape of a pumpkin with the top cut... read more