Gluten Free Pasta

Vibrantly green and explosive in flavor. These Basil & Potato Gnocchi are a wonderful accompaniment to a seafood entree. Nuovo's Gnocchi are all natural, artisan Italian dumplings. Traditionally gnocchi are served with tomato sauce, pesto and melted... read more

Potato Gnocchi is a classic in Italian cuisine. Nuovo makes this little potato dumpling with a light and smooth texture. Traditionally gnocchi are served with tomato sauce, pesto and melted butter and cheese and are typically homemade in Italian and... read more

Traditionally gnocchi are served with tomato sauce, pesto and melted butter and cheese and are typically homemade in Italian and Italian-American households. These gourmet gnocchi are created by hand in the tradition of fine chefs and held to exacting... read more

This wild rice is also known as Grade A Wild Rice. It has dark, glossy grains in varying lengths that turn a deep brown color when cooked. Cultivated in California, this wild rice offers a heady, roasted flavor.... read more