Fontal Cheese

Picture of fontal cheese
Approx. Weight: 8 ounces
In Stock
Your Price: $5.95
Approx. Weight: 1 pound
In Stock
Your Price: $9.99
Quantity:

The Italian Fontal cheese is made from cow's milk; this gourmet cheese that is less assertive than the classic mountain cheese Fontina Val d'Aosta.

Fontal is made with pasteurized milk, is semi-soft and elastic, it offers a nutty sweet flavor, is very meltable, its best use is for cooking, where it will form a dense layer of melted gooeyness; a great alternative for mozzarella or provolone.

We cut and wrap this Italian cheese in wedges of 8 ounces and 1 pound.

Country: Italy
Imported: Yes
Milk: Cow
Texture: Semi-soft

This item usually ships from our Atlanta facility one business day after the day the order is processed.

This item is perishable and will require an insulated shipping container and freeze packs and must ship by shipping methods taking a maximum of three days.

Ingredients: Pasteurized cow's milk, salt, rennet, enzymes.