This colorful multigrain medley provides a unique mix of wheat berries, spinach and tomato pasta with parboiled long-grain rice for a delicately colored side dish or salad base. This rice-pasta blend is great for pilafs as it is very colorful with a texture on lighter side.
From humble beginnings, InHarvest has steadily grown to be the country's premier provider of rice and rice blends, exotic grains, and legumes to many of the industry's top creative chefs and restaurants. Because of the company’s dedication to clean, high-quality, unique products, top-notch customer support, and the company's respect for the planet and its people, Indian Harvest has gained a very loyal following in the culinary community. Located in Bemidji, Minneosota, in prime Wild Rice country, the name Indian Harvest is a reference to the spirit and heritage involved in the harvest of the wild rice grain, the company's primary focus in its early years. While the company has evolved and grown, a spirit of reverence for our shared resources, combined with a dedication to innovation and quality, has remained a constant.
Ingredients: Enriched long grain parboiled rice (rice, ferric phosphate, niacin, thiamine mononitrate, folic acid), wheat berries, enriched macaroni (semolina durum wheat four, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, tomato powder, spinach powder.