Potato Gnocchi is a classic in Italian cuisine. Nuovo makes this little potato dumpling with a light and smooth texture.
Traditionally gnocchi are served with tomato sauce, pesto and melted butter and cheese and are typically homemade in Italian and Italian-American households. These gourmet gnocchi are created by hand in the tradition of fine chefs and held to exacting standards that have earned Nuovo national awards and critical acclaim at culinary competitions.
Cook in salted boiling water for 1 minute or until desired tenderness. Drain, toss with your favorite sauce and serve.
Two servings per package.