Gourmet Salt, Spices & Extracts

Our featured Salt, Spices & Extracts
Picture of saffron, safrante (1 gram)

Browse our excellent selection of Gourmet Salts, Spices & Extracts. This menu section is all about adding flavor and aroma to your dishes and there are so many ways you can do this, so think outside the salt-shaker and spices of your dishes. Try some of these wonderful enhancements and share your taste revelations with other gourmands in a product review

We will be adding new and exciting Salt, Spices & Extracts frequently, so stop back soon!

What other Gourmets are buying
  • Crafted from the finest mint oils under the strictest quality standards, Nielsen-Massey's Pure Peppermint Extract is a signature flavoring of holiday candy cane, also wonderful in ice creams and cookies. But as a flavor, peppermint easily extends into products as teas, cakes, icings, chocolates and candies. And, for a refreshing delight, add to savory dishes such as pork, lamb and poultry; it may ... MORE INFORMATION
  • Savini's Black Truffle Sea Salt is a special salt that gives you an easy way to add ground black truffle and sea salt to your Italian dishes. Try it on you pasta, risotto, potatoes or creamy sauces.... MORE INFORMATION
  • A baker's best friend. Our Pure Almond Extract is made with the purest oil of bitter almond to deliver optimal results in flavor and quality. Aside from having a special affinity for fruits like raspberries, peaches and plums, Pure Almond Extract pairs deliciously well with vanilla, chocolate, maple and butterscotch. When used sparingly, it can also accent salad dressings, sauces, custards and ice... MORE INFORMATION
  • Salt will enhance the flavors that are already there; this truffle salt will add something special. Not only the flavor of black summer truffles, but also the little black specks that may just be enough to for that little extra pizzaz. Try this salt on anything you like; scrambled eggs, pasta, potatoes, sandwiches, your steak and whatever else you can think off.... MORE INFORMATION
  • Rose Water may not be something you think about when looking for gourmet food, but this sweet smelling and tasting concoction is frequently used used in Middle Eastern, Indian, Greek and French cuisine. It give a wonderful accent to pastry glazes vanilla, cream, white and dark chocolate and mild cheeses such as Brie or cream cheese. It blends nicely with fruits like strawberry, raspberry, lychee ... MORE INFORMATION
  • Nielsen-Massey is known for their vanilla beans and extracts, but they also have a few other extracts, like this Pure Lemon Extract. Lemon is a flavor we all use very frequently and generously. The Pure Lemon Extract could complement just about any dish, but is has a special affinity for vanilla, orange, and almond. Clearly it will work wonders with fish, pork and chicken and can be used comforta... MORE INFORMATION
  • A salt that will bring the outside in; this french picnic salt offer the flavors of the French Provence. It is made from pure ocean salt, mustard, garlic, thyme, lavender, pink peppercorn and you can use this gourmet salt on whatever comes to mind. Beautiful Briny Sea is an artisan dry-goods company located in Atlanta's historic Grant Park. Chef and restaurateur Suzi Sheffield is the creator of ... MORE INFORMATION
  • The La Vera region of Spain produces a particularly high quality smoked paprika. Pimenton de La Vera is not dried by the sun, but instead by the traditional method of oak smoking, resulting in an unmistakably smoky taste. It is this spice that captures the essential flavor of Spain; a must if you want to make paella. You can use La Chinata's Sweet Smoked Paprika as a flavoring for potatoes and fis... MORE INFORMATION