Gourmet Crackers & Toasts

Our Featured Gourmet Crackers & Toasts
Picture of beecher's original crackers

Browse our great selection of Gourmet Crackers and Toast. Crackers and toasts add a crunchy element to your bite of cheese, pate, or spread. Some crackers are special enough that they are simply satisfying on their own. We have Australian Fine Wafer Crackers, Artisian Crisps in beautiful shapes and colors, Beechers Crackers, Crispbreads, Italian Crostinis, plain French Toasts which are like little slices of toasted bread, and we even have New Zealand Gourmet Wafers! These crackers and toasts add an extra touch to any presentation, any buffet, any meal, any occasion. Try them and share your suggestions with a product review.

We will be adding exciting new Gourmet Crackers & Toasts frequently, so come back soon!

What other Gourmets are viewing
  • These traditional Italian crostini are crunchy and addictive. Try one straight from the bag and you'll see why the simple extra virgin olive oil and sea salt recipe makes them delicious just the way they are. But of course they will be a perfect match for cheese, pate, hummus, dips.... MORE INFORMATION
  • Firehook Bakery was established in December 1992. The founders longed for a neighborhood bakery that reminded them of their hometown village bakers. They wanted an authentic local establishment that caters to the specific needs of their neighborhood customers. So, after encouragement from their families, they mixed their passion for baking with some planning and fired up the Firehook ovens. 21 yea... MORE INFORMATION
  • The All Parmesan Crisps are made entirely of cheese! The crisps contain top quality, all natural ingredients and are free from wheat, gluten, trans fat and sugar and rich in protein and calcium and above all they are crisply delicious. The Kitchen Table Bakers are the makers of these All Parmesan Crisps that may become part of your healthy lifestyle; they are wonderful just as they are, or as a cr... MORE INFORMATION
  • Tuscan-style Wafer Thin Crackers from Australia are very light and crisp crackers that have a waffle imprint. Flavored with basil and tomato they just bring a little bit of extra to your appetizer. They are a perfect match with pate and cheese, or you can use them for dips, in salads or in combination with antipasto. It is not the cracker flavor that will overwhelm the flavor of the topping. Fine ... MORE INFORMATION
  • When you serve cheese, you need to serve crackers and that is exactly what Beecher's Handmade Cheese did. Their crackers are rich and buttery with a nutty sweetness and an excellent crunch. They are really nice just on their own, without any cheese, but if you are in the mood for a finish, a real finish, try one of the Beecher's cheeses; Flagship, Flagship Reserve, Just Jack, No Woman or Marco Pol... MORE INFORMATION
  • Using beer as a leavening agent and as a flavor booster in bread is around for a very long time. The makers of Daelia's Biscuits for Cheese created Beer Flats, artisanal flatbread crackers made with craft beer, butter and whole grains. The Pilsner crackers are a light crunchy cracker that will please anybody and will go well with everything. Serve these crackers with cheese, pate, butter, salmon, ... MORE INFORMATION
  • These Rosemary Parmesan Crackers by Urban Oven contain real cheese, you taste it and you'll see little specks of yellow in the crackers. They are furthermore infused with a generous amounts of rosemary - again you'll see and taste that and the wonderful rosemary aroma is present as well. These gourmet crackers are perfect on their own, and they will to great with some preserves or a Triple Creme B... MORE INFORMATION
  • These Original Wafer Thin Crackers are very light and crisp crackers and have a waffle imprint. Because they are very thin they are a perfect march with pate and cheese, or you can use them for dips, in salads or in combination with antipasto. It is not the cracker flavor that will overwhelm the flavor of the topping.... MORE INFORMATION
  • Z-Crackers are award-winning crackers that are handmade, hand-cut in New York City on a daily basis. They've got a cornmeal crunch and are sophisticated enough to go with the finest cheese, spread or dip. Keith and Pam Pollack, the master minds behind the Z-crackers developed these addictive crackers while experimenting with the dough they used to make for their savory pies. Sea Salt and Olive Oil... MORE INFORMATION
  • These Mini Toasts are made in France and these tiny one-bite toasts are ideal for serving a variety of gourmet cheese, pate, thinly sliced meat, and other delicacies. They and can be used with soup or crumbled in a salad as croutons. Each package contains 36 individual toasts.... MORE INFORMATION