Gourmet Dutch Cheese

Our Featured Gourmet Dutch Cheese
Picture of red hot dutch

Browse our fine selection of gourmet cheeses made in the Netherlands. The country of Holland or The Netherlands as it is alternatively known, is most famous for its Gouda and Edam cheeses. We proudly offer the famous multiple international award winner Reypenaer Cheese, the traditional Edam in its well-known red cellophane wrapper, and many other excellent Gouda, Aged Gouda and Gouda-type varieties, some exquisitely aged like fine wine.

We also have Dutch cheese blended with Mediterranean herbs, cumin, cream, Italian flavor, and even hard goat cheeses. Try them and let us know what you think by giving us your opinion in a product review.


We will be adding exciting new Gourmet Dutch Cheeses frequently, so come back soon!

What other Gourmets are buying
  • Dutch Edam cheese is a true example of the renowned Dutch cheese making prowess. Known for its distinctive red wax coating, our imported Dutch Edam has a slightly spicy aroma and easy taste with a slightly salty flavor lingering on the palate. True Edam is made from partially skimmed, pasteurized milk and thus has a relatively low fat content. Named after the town of Edam in the north of the Nethe... MORE INFORMATION
  • Old Amsterdam is a Dutch gourmet cheese that is ripened to perfection and regularly checked for flavor. It is a gourmet cheese of exceptionally high and consistent quality, with a buttery mature aged Gouda flavor that cuts with ease. Just like the famous wines of distinction, Old Amsterdam is now recognized with 'Premier Grand Cru Classe' and has won numerous European Gold Medals for gourmet chees... MORE INFORMATION
  • What a wonderful cheese - Reypenaer V.S.O.P. is one of the hidden Dutch treasures - very hard to find in the Netherlands; most Dutch don't even know about the cheese, but in our opinion it is the best Gouda the Dutch ever made. This delicious gourmet cheese is matured for about 2 years and during that maturation sheds approximately 25% of its original weight. The cheese will show white spots on th... MORE INFORMATION
  • Its undeniable, the Dutch make great cheese and this Reypenaer cheese is no exception. Despite the fact that you may not yet have heard the name 'Reypenaer' (pronounced: ray-pen-are), it is arguably one of the top Dutch cheeses around. This artisanal masterpiece is carefully matured for about 1 year, one year less than the Reypenaer VSOP. The complex and concentrated taste that is known to be Reyp... MORE INFORMATION
  • Cablanca is an excellent 'entry level' goat's milk cheese if you want to try something different but are not so sure about the usually assertive taste of traditional goat cheese. Cablanca has the characteristic of goat milk but is milder than traditional unpasteurized goat's milk cheeses. This cheese has a delicate, citrus tanginess and firm but creamy texture and a snow-white color. This gourmet ... MORE INFORMATION
  • Vincent is a Dutch cow's milk Gouda-type cheese that is aged for at least 5 months. This mature cheese is named after the Dutch painter Vincent van Gogh. The gourmet cheese distinguishes itself through taste, appearance and versatility. Vincent has a well balanced, slightly piquant, caramel, honey-like flavor that is perfect for snacking. Because the cheese melts quickly and well, Vincent, is als... MORE INFORMATION