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Pleasant Ridge Reserve, made by Uplands Cheese in Dodgeville, WI, is a cheese that is compared with Beaufort, Gruyere or Comte; a cheese with a musty and mushroom flavor that is rather pungent and becomes creamier and milkier when reaching the center of the cheese. It is an alpine type cheese; complicated and delicious. Pleasant Ridge Reserve is an artisan cheese made from raw cow's milk. Uplands Cheese Company adapted the old world techniques to produce a unique hand-crafted American cheese wit... MORE INFORMATION