Gourmet Cheese Starting With A

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From: $11.13
Our popular Aged Irish Cheddar has a sibling, a cheddar cheese infused with the robust flavor of Irish whiskey. This Kerrygold gourmet cheese combines the smooth, woody and nutty taste of pure Irish Whiskey with the rich and creamy flavors of the cheddar. It is a wonderful cheese that is a great gift and a good compliment on your cheese platter. We cut and wrap this cheese in wedges of 1 pound and 8 ounces. Please contact us if you like to buy an entire wheel of approximately 5 pounds.... MORE INFORMATION
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Your Price: $6.14
Aged Irish Cheddar is a pasteurized cow's milk cheese that is aged for one year and undergoes a stringent grading process as it matures. Ireland is known for lush green fields with grazing cows that produce high quality milk. Kerrygold is taking advantage of these favorable natural circumstances and their cheese is top quality - only the best and tastiest cheese makes it through. This aged cheddar cheese is full-bodied with a rich and smooth finish, not very strong in flavor, but a very nice eve... MORE INFORMATION
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The official name of this cheese is Leicestershire; in short Aged Red Leicester Cheese. A buttered, cloth-bound British cheese that is matured for 6 months, producing a flaky, open texture cheese with a slightly sweet, caramelized flavor and rich golden orange color. It is the only pasteurized Red Leicester produced in the county of Leicestershire by the Long Clawson Dairy, also known for the making of the famous Blue Stilton. Thomas Hoe Stevenson was one of the original cheesemakers from the h... MORE INFORMATION
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Your Price: $6.79
AleHouse Cheddar is, according to the makers, Vermont Farmstead Cheese Company, a tipsy traditional classic cheddar with a hint of earthy, rich artisan ale. This gourmet cheddar has a fragrant ale nose, a more open, flavorful balance of nuts, hops and sweet notes. Two distinct types of beer are added – Harpoon Munich Dark and Harpoon IPA. The dark beer gives a distinct striation to the curd and the IPA adds even more complex hop flavor. Not surprisingly, this cheese has been a favorite of many a... MORE INFORMATION
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Appenzeller is a semi-hard mountain gourmet cheese that looks a little like Gruyere but is sharper and has a more pungent farmyard aroma and a distinctively fruity taste, which lingers for a while on the palate. Originally from the canton of Appenzell in the Swiss mountains, close to Austria; it is now also manufactured in other areas. Small brown Swiss cows graze on the rich pasture of the alpine forelands and the milk they produce is made into a delicious and full flavored Swiss gourmet cheese... MORE INFORMATION
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Apple Smoked Cheddar Cheese made by Carr Valley Cheese Company is a white cheddar that is apple smoked and then hand rubbed with paprika. This artisanal, all natural gourmet cheese has a light smoky flavor that balances very well with the paprika. Carr Valley's Apple Smoked Cheddar Cheese won a first place at the 2005 American Cheese Society in its category and a third place at the 2006 World Cheese Competition. Furthermore a 3rd Place at the 2006 and a second place in the Smoked Cheddars Catego... MORE INFORMATION
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From: $8.97
For many of us wine and cheese seems a logical combination, and so did Celtic Cheese. This Ardagh Cheddar Cheese with Red Wine offers that combination; an adventurous red waxed Irish cheddar cheese, veined with red wine. This gourmet cheese has a sharp taste and you will clearly taste the presence of red wine. Serve this Irish cheese with some Port Wine and some crackers or rustic bread. We cut and wrap this cheese in wedges of 1 pound and 8 ounces.... MORE INFORMATION
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Asiago Stravecchio has an unmistakeably marked flavor, with a distinctive, slightly sharp taste. It is a hard Italian gourmet cheese with a granular texture, is scattered with small to medium-sized holes and has a strawlike color. It is usually made in the late autumn-winter period with semi-skimmed milk, specifically chosen from the splendid high mountain pastures of the Trentino region and the Asiago plateau, which, together with its long natural ageing, guarantee its quality and bring out its... MORE INFORMATION
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Your Price: $32.51
Cypress Grove's fresh goat or chevre cheese in made in 3-inch round disks of 4 ounces. The goats on the farm in rural Humboldt County enjoy the lush pastures provided by the mild Northern California Pacific coastal climate and that results in cheeses with creamy texture and a sublime taste. This group of 6 deletable small fresh goat cheeses consists of the following flavors; dill (named Psyche Dillic), herbs de Provence (named Herbs de Humboldt), 2 times fennel and lavender (named Purple Haze), ... MORE INFORMATION