Saint Andre is a triple cream French cheese made with cow's milk. This gourmet cheese has a bloomy white rind, that is as soft as velvet and the flavor wonderful, all creamy, all soft, all rich with a soft, buttery texture; an intense version of Brie.
Extra heavy cream is added to the cheese during the production. A wheel of Saint Andre is smaller and higher than a traditional wheel of Brie. Cheeses that may come close are Boursault or Brillat-Savarin.
This item usually ships from our Atlanta facility one business day after the day the order is processed.
This item is perishable and will require an insulated shipping container and freeze packs and must ship by shipping methods taking a maximum of three days.
Ingredients: Pasteurized milk and cream, salt, lactic starters, enzyme, penicillum candidum and geotrichum (harmless white mold).