Using beer as a leavening agent and as a flavor booster in bread is around for a very long time. The makers of Daelia's Biscuits for Cheese created Beer Flats, artisanal flatbread crackers made with craft beer, butter and whole grains.
The Pilsner crackers are a light crunchy cracker that will please anybody and will go well with everything. Serve these crackers with cheese, pate, butter, salmon, trout, ham and of course you favorite beer.
Ingredients: Light rye flour, unbleached wheat flour, unsalted butter, pilsner beer, sugar, kosher salt, sea salt.