Red Hawk

Picture of red hawk
Out of Stock
Approx. Weight: 8 oz.
Your Price: $16.99

This small 10 oz. Cowgirl Creamery triple-cream, washed-rind cheese is called Red Hawk, named after a raptor that circles the skies in northern Marin County where this gourmet cheese is made. Red Hawk is made with organic cow's milk, aged for 4 weeks and washed with a brine solution; the result is a stinky, sticky red-orange cheese with a full flavor.

Red Hawk won a 2nd Place Ribbon in 2007 in the Washed Rind Cheeses Category and a second place of all categories in 2009 at the American Cheese Society Competition.

Country: United States
State: California
Milk: Cow
Texture: Semi-soft
Handcrafted: Yes
Organic: Yes
Vegetarian: Yes
Award Winner: Yes

This item is perishable and will require an insulated shipping container and freeze packs and must ship by shipping methods taking a maximum of three days.

Ingredients: Organic pasteurized milk, organic cream, salt, cultures, enzymes.