Hard Texture Cheese

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Asiago Stravecchio has an unmistakeably marked flavor, with a distinctive, slightly sharp taste. It is a hard Italian gourmet cheese with a granular texture, is scattered with small to medium-sized holes and has a strawlike color. It is usually made in... read more
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Comte A.O.C. is an ancient French gourmet cheese, also known as Gruyere de Comte; it is made in the Massif of the Jura, a region composed of medium range mountains situated in Franche-Comte, which lies between the Vosges and the Haute-Savoie. The... read more
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Your Price: $6.19
The Sartori company, founded in 1939 in Wisconsin is dedicated to the highest standards, using premium Wisconsin milk and crafting Italian specialty cheese. The Sartori Reserve line features award-winning specially selected and aged varieties, like... read more
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The milk for the Swiss gourmet cheese Gruyere is brought to the dairy by the producers, and every delivery is strictly controlled and analyzed. The milk will undergo no thermic treatment until its transformation into cheese. This guarantees the... read more
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The Cave-aged Gruyere is matured for about one year in the secluded caves of Kaltbach near Lucerne in Switzerland. In the cool and humid air of these sandstone caves;the gourmet cheeses develop a dense texture with small salt crystals. The cheese may... read more
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Mimolette is a hard cheese from Normandy, France and has the nickname Lille cannonball, the cannonball from Lille, in the North of France. Its origins goes back to the beginning of the 17th century, when French King Louis XIV, who was at war with the... read more
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Old Amsterdam is a Dutch gourmet cheese that is ripened to perfection and regularly checked for flavor. It is a gourmet cheese of exceptionally high and consistent quality, with a buttery mature aged Gouda flavor that cuts with ease. Just like the famous... read more
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Your Price: $29.90
P'tit Basque is a very nice French sheep's milk cheese; a small cylindrical shaped cheese of approximately 1.5 pounds. It is produced in the Pyrenees Mountains, the mountains range between France and Spain. This French gourmet cheese is made with... read more
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Your Price: $9.38
Parmigiano-Reggiano is a member of the Grana family of very hard Italian cheeses and it has been produced in small-size dairy farms for many hundreds of years. In the English-speaking world this famous cheese is generally known as Parmesan. Parmesan... read more
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Prima Donna maturo (extra matured) does not only have a distinct ruby-red label, its taste is full bodied as a high quality extra matured cheese should be. The Dutch makers of Prima Donna know that very well it takes time to age;a cheese to a mature... read more