Small eyes dot the rich, ivory interior of Grand Cru Original and the complex flavors include nutty, earthy, and fruity undertones.
While Grand Cru Original pays homage to the Swiss tradition of cheesemaking, it also captures the distinct Southern Wisconsin terroire of lush pastures and pristine air, making it a shining example of American artisanal cheesemaking.
Grand Cru Original from Roth Cheese is aged a minimum of 4 months. We cut and wrap this cheese in pieces of 1 pound and 8 ounces.
This item usually ships from our Atlanta facility one business day after the day the order is processed.
This item is perishable and will require an insulated shipping container and freeze packs and must ship by shipping methods taking a maximum of two days.
Ingredients: Pasteurized cultured milk, salt, enzymes.