Crater Lake Blue is Rogue Creamery's most robust blue cheese. The cheese is hand-crafted as all the other cheeses from this artisan cheese company.
Crater Lake Blue is made with a complex blend of molds from Rogue Creamery and around the world, creating a vibrant blue-green color of the veins; a silky texture and bold, blue flavor.
Crater Lake Blue, was awarded a gold medal by the 2004 American Cheese Society, a bronze medal in 2006 at the World Cheese Awards in the UK and most recently a 2nd place in the Blue Mold Cheeses Category at the American Cheese Society Competition in 2007.
We cut and wrap this blue American Cheese in wedges of 8 ounces and 1 pound.
This item usually ships from our Atlanta facility one business day after the day the order is processed.
This item is perishable and will require an insulated shipping container and freeze packs and must ship by shipping methods taking a maximum of three days.
Ingredients: Pasteurized cow's milk, salt, enzymes, cheese culture, penicillium roqueforti.